Dr. Loong-Tak Lim
Director of the Guelph Food Innovation Centre
Professor at the Ontario Agricultural College, Department of Food Science
Dr. Lim is the team leader of the Packaging and Biomaterial Group and focuses on research topics related to food packaging. Studies from his research group have contributed to the understanding of food-packaging interaction and development of better packaging to increase the shelf-life of food. Visit Dr. Lim webpage.
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