Master’s student, Department of Food Science, Ontario Agricultural College (OAC) Research focus: Improving dairy food quality at an on-farm processing facility Prior to beginning her Master’s Degree by thesis in Food Science at the Ontario Agricultural College (OAC), Tara Wilson…
MSc student, Department of Animal Biosciences, Ontario Agricultural College Research focus: Genetic evaluation of leukosis in dairy cattle Growing up on a dairy farm in Eastern Ontario, Renee Bongers developed an interest in working with dairy cattle at an early…
Master’s student, Department of Food Science, Ontario Agricultural College Research focus: Improving dairy food quality at the farm level Lareina Xi chose to complete her Bachelor of Science Degree in Animal Science at the University of Guelph with aspirations to…
MSc Student, Department of Population Medicine, Ontario Veterinary College Research focus: Understanding biosecurity practices on Ontario dairy farms In Canada, it’s not well understood how dairy producers implement biosecurity and how discussions with veterinarians influence their practices. Gillian Power, a…
Postdoctoral Scholar, Department of Food Science, Ontario Agricultural College Research focus: Exploring the use of bio-controls at the dairy farm to improve food safety When asked about his research interests, Dr. Armin Tarrah exclaims that he is “in love with…